In Marco's previous post, you can read how making nanoparticles is like baking – different proportions of ingredients and different processing conditions (time and temperature) can turn your batter into a pancake, bread, a biscuit, etc. But how do you come up with recipes to make nanoparticles in the first place? In general, as I …
Continue reading "Two Ways to Make Nanoparticles"
Sustainable Nano 