Along with eight colleagues (most from the Center for Sustainable Nanotechnology) I recently co-authored an article in the American Chemical Society’s
Did you know that Americans consume a whopping average of 46 million turkeys at Thanksgiving? That’s about 1 turkey for
Spring is officially here and I don’t know about you, but I’m excited to welcome back COLOR: the bright rays
As an emerging scientist, I often can’t help but conclude that the public must think science is a bad thing.